Description
quipped with a 36" griddle featuring a substantial 1" thick plate and precise manual controls, allowing you to achieve culinary perfection with ease.
But that's just the beginning – it's armed with six high-performance open burners, each delivering a whopping 32,000 BTUs of cooking prowess. Whether you're searing, sautéing, or simmering, these burners guarantee consistent, restaurant-quality results.
On the left, you'll find a spacious 26-1/2" convection oven with two racks, providing you with the versatility to bake, roast, and create culinary masterpieces. On the right, an equally impressive 26-1/2" standard oven with two racks awaits your creative touch.
The range is not only a culinary workhorse but also a visual masterpiece. Its stainless steel front and sides exude professional elegance. Plus, you have the option to choose between a high shelf and riser or a 20" riser or 6" stub back, allowing you to customize it to your kitchen's layout.
For stability and adaptability, we've included 6" adjustable chrome-plated legs. With an astounding 113.0kW power output and an impressive 384,000 BTUs, this range is designed to meet the demands of the busiest kitchens.
And the cherry on top – it's cETLus and ETL-Sanitation certified, guaranteeing its adherence to rigorous quality and safety standards. Rest assured, this culinary masterpiece proudly bears the "Made in USA" label, a testament to our unwavering commitment to craftsmanship and excellence.
Elevate your culinary prowess with our 72" Gas Restaurant Range – where performance meets sophistication, all made in the USA.
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