Description
This double deck electric convection oven is an invaluable asset to any commercial kitchen for virtually all cooking and baking applications. A variety of safety features are programmed in this oven to keep the oven operating properly. Whether baking cookies, pizzas, chickens, steaks, or potatoes, it will help you to do a good job!
1. Double stack design includes 2 ovens for optimal space efficiency; stacking kit included
2. Temperature range from 150 to 500 °F; automatic ignition system
3. 60 minute timer; interior light controlled by rocker switch
4. Independent glass doors; stainless steel exterior and porcelain interior
5. Electronic temperature control, 208V
6. WARRANTY: 1-YEAR Warranty For Parts
